Crops:
Rice, Wheat, Vegetables, Fruits, Tea & Other Field Crops.
Nutrient Composition
Sulphur – 80%
- An essential secondary nutrient for healthy plant growth.
- Important for protein synthesis and enzyme activity.
- Helps improve nutrient uptake and crop development.
- Also acts as a protective fungicide against certain plant diseases.
Primary Benefits
- Helps control fungal diseases in crops effectively.
- Improves plant growth and healthy green development.
- Enhances protein formation and nutrient absorption.
- Supports better crop quality and yield performance.
- Regular application improves overall plant health and productivity.
